Delicious slow-cooker granola
Last updated 2/17/2021 at 9:40am
We're a granola-eating family. When the tall jar in our pantry reads almost empty, it's time to stir up and bake a new batch. It's never a chore, because the fresh homemade taste of heart healthy oats with nuts and dried fruit always satisfies, whether combined with yogurt and berries at breakfast or sprinkled over a scoop of ice cream for an evening dessert.
No wonder I was curious when a friend suggested I make granola in my slow cooker instead of baking it in the oven. Skeptical, I gave it a try and loved the results. In fact, it's a game-changer.
I stick with my basic recipe that neve...