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Everyone will be dancing a jig after one delicious bite of these minty green candy crunch clusters.

Yield: 32 Clusters

Ingredients

• 12 cups unsalted, unbuttered popped popcorn

• 4 cups mini marshmallows

• 2 tablespoons butter or light olive oil

• 1/2 teaspoon salt

• 1 tablespoon green food coloring

• 1/4 teaspoon peppermint extract

• 1 cup green candy-coated chocolate candies

Directions

1. Place popcorn in large mixing bowl.

2. In saucepan set over medium heat, melt marshmallows, butter and salt, stirring occasionally, until smooth. Remove from heat; stir in food coloring and...